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Soused herring with pesto and bread (Scandinavia)

11266917
Soused herring with pesto and bread (Scandinavia)

License type: Rights-managed
Contributor: © StockFood / Adsbøl, Mikkel
Image size: 3622 px × 4824 px
Print size: approx. 30.67 × 40.84 cm at 300 dpi
ideal for prints up to DIN A4
Rights: This image is available for exclusive usage.
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Series Icon This image is part of a series

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Soused herring salad with egg, potatoes and capers (Scandinavia)
Fried herring with apples and onions served with Aquavit and beer (Scandinavia)
Aquavit flavoured with liquorice in a flip-top bottle (Scandinavia)
A jar of pickled herrings (Scandinavia)
Soused herring on bread served with Aquavit and beer (Scandinavia)
Soused herring with pesto and bread (Scandinavia)
Fried herring in a marinade (Scandinavia)
Herring fillets with onions in a ceramic pot (Scandinavia)

Recipe Icon Recipe Order

(Sample)

The recipe texts listed below are immediately available for this image. Additional recipe texts, nutritional information, recipe variations (e.g. vegan, gluten-free) or recipe texts in up to 30 other languages are available on request (delivery time 1-2 working days).

Matjes mit Petersilienpesto
Price: starting at €15
Recipe no: 1147960
Language: German
Number of characters: 799
Energy (per serving): up to 550 kcal
Preparation time: 20 min
Total time: 20 min
Difficulty: medium

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This image is part of a feature

Feature
Savouring Christmas
© Feature by Adsbøl, Mikkel | 14 Images & Text

The preferred holiday drink in Scandinavia is aquavit or beer. In Sweden and Denmark aquavit is served iced and often sipped slowly from a small shot glass, sometimes followed by beer. Fish, seafood or pickled herring are served alongside.

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Image ID:11266917
Caption:Soused herring with pesto and bread (Scandinavia)
License type:Rights-managed
Contributor:StockFood / Adsbøl, Mikkel
Image size:3622 px x 4824 px
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