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Cook Images – License food photos ❘ StockFood
13351858 - Tagliatelle with duck ragout and oranges
13351851 - Parsnip soup with duck ham, hazelnuts and parsley pesto
13290849 - Glazed monk fish with prawns and cabbage ravioli and oriental brik pastry
13259469 - Austrian Sacher mousse with apricot jelly
12472048 - Bavarian Chivito in lye bread rolls
12354568 - A man holding a plate of corned beef sandwiches
12346436 - Making Bavarian cream
12265495 - A woman is piping donut batter into donut pan molds
11511202 - Rhubarb and strawberry compote on buttermilk mousse with cantuccini
11511081 - Tomato and chilli chutney with goat's cream cheese
11435473 - An artichoke being prepared
11328942 - Broccoli florets in iced water
11323565 - Prepare citrus soufflés
11253580 - A silver teapot
00659795 - A Variety of Saucepans with Chef in Background
00324919 - Cleaning prawns
00294689 - Paella being prepared (adding the vegetables)
60395581 - woman in pink apron cutting delicious blackberry cake on black
60242046 - Pascade with black pudding at The Café Bras restaurant in Rodez
60237481 - Gnocchis with tomato coulis,Corsican ham,basil and parmesan by Anne-Sophie Pic
60233048 - Cauliflower,beeroot and zucchini flower soup
60233045 - Strawberry soup with milky ice cream
60233044 - Mackerel tartare
60225409 - Pastrycooked apple-lemon grass cocktail by Christophe Felder
60218134 - Surprise chocolate pudding
60217028 - Crayfish with drops of olive oil
60168362 - Lobster Civet with celery puree
60122311 - Small fried fish
60017771 - lit gas ring
13779750 - Red Hot Chilli Peppers
13351841 - Bao Buns - Steamed bread with duck, peanut butter and cucumber (China)
13291682 - Variations of pine needles with butter caramel and herbs
13290844 - Venison fillet breaded in buckwheat with fromage blanc egg noodles
12472040 - Shashlik skewers
12262387 - Blueberries are being mixed into the dough for breakfast scones
11511234 - Steamed coconut pancakes with curry and vanilla lentils and salmon trout
11511205 - Char wrapped in vegetables on a fresh chive sauce
11368249 - A chef putting the finishing touches to a dessert
11318972 - A chef kneading dough
11273623 - Chefs sitting in a garden
11236701 - A woman holding a baking sheet of toasted pine nuts
10314756 - Plates with dish in a row in kitchen on cruise ship, Europe
10284251 - Close-up of sea urchins and king crab glazed with olive oil on plate
60233216 - Pea cream with smoked salmon foam
60233215 - Dubarry creamed soup
60190252 - Korean Fondue
60085493 - roast duck with orange preserved French chicory (topic: Robuchon recipe)
13483627 - Eton mess-trifle with passionfruit and mango
13351859 - Edible crab salad and duck liver rice with olives and artichoke chips
13351854 - Raw marinated duck liver with truffle vinaigrette, artichokes and micro leaf salad
13293317 - Preparing fried halibut
13291707 - Black morels with almonds and 'liquorice sugar' made from olives
13290852 - Pink-seared tuna with corn cakes and pastry-wrapped prawns
13259427 - Mohr im Hemd (chocolate pudding decorated with spiced whipped cream, Austria)
12472039 - Pepper ground over a pan
12372226 - Preparing a quark dessert with berries
12313359 - Chef spreading filling in dumpling
12262121 - Flour being sieved
12241105 - Hand spreading with the back of a spoon the whipped cream filling over the bottom of a tart
11511209 - Pink vitello tonnato with grissini
11381245 - Bread rolls being filled with sauerkraut
11324214 - A chef filling a noodle dough parcel in an oriental restaurant
11247958 - preparation of the sauce for a typical Czech dish called Svickova
11148616 - A vintage bread bin and copper cooking and baking utensils, in a renovated kitchen with a pale wood worktop and white wood-panelled walls
11134200 - A chef slicing a chilli pepper
60233258 - Molk chocolate and caramelized apple log cake
60085502 - Aligot
13351861 - Sea bass in banana leaf with duck fat
13351843 - Vegetable salad with duck breast pastrami and baked hollandaise
13351840 - Fried duck foie gras with cherries
13291685 - Kohlrabi medley with a tonic and rice vinegar brine, poppyseeds and hysops
13290856 - Crab with citrus fruit on crab jelly
13259457 - Pumpkin goulash with pumpkin seed rice
12507554 - Stuffed turkey being prepared
12240787 - Whole raw mini chicken on baking paper with seasoning in vintage spoons
12083846 - A female chef holding a bunch of fresh basil
11511242 - Sour cream shredded pancakes with caramelised apples
11511241 - A venison medallion in a pine nut crust with French toast and red wine cherries
11511218 - Stuffed sheep's camembert, Tecino truffles and chicory ice cream
11435472 - Preparing an artichoke
11246796 - Browning beef fillet in a frying pan
00953206 - Covering berry dessert with cling film
00694443 - Cutting Barbecue Pork Ribs
00679023 - Chefs Working in a Busy Restaurant Kitchen
00318860 - Young chef cooking vegetables in wok
00228839 - Chefs in a canteen kitchen
60242049 - Pascade with scrambled eggs, respounchous and fritons at The Café Bras restaurant in Rodez
60233267 - Grilled artichoke bases stuffed with stewed lobster and cream cheese
60233062 - Loin of pork with cauliflower,figs and chestnuts
60233050 - Lobster tail with shallots
60233043 - Plate of mini vegetables with edible flowers
60224124 - Loin of lamb in pastry crust with sage
60209658 - A Royal O Bar from the hotel bar at the Royal Monceau, Paris
60167189 - Small pot of meat terrine with redcurrants
13779874 - Close-up of flour and raw egg on glass dish with spatula, studio shot
13492610 - A chocolate pizza on a pizza paddle
13351860 - Savoy cabbage lasagne
13290861 - Deconstructed lemon tart with meringue and lemon sorbet
12434592 - Poule au pot from Paul Bocuse, France
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